Easy chicken chilaquiles you can prep ahead of time (EXCLUSIVE VIDEO)

Who doesn't love chicken chilaquiles? Whether this is a new flavor for you or a take on an old favorite, you'll love this easy recipe. The best part? You can prepare it ahead of time for a quick and delicious dinner later on!

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Ingredients:
2 chicken breasts, cooked and shredded
1 jar of salsa verde (15 oz.)
1 yellow onion, diced
2 cups corn (frozen works well)
1 cup of Greek yogurt
1 teaspoon salt
1 teaspoon black pepper
4 cups of shredded Monterey Jack cheese
15 corn tortillas (6-inch), cut into 3/4-inch strips

Preparation:
1. Preheat your oven to 350°F. In a large bowl stir together the salsa verde, onion, Greek yogurt, salt, pepper, and shredded chicken.

2. Use 1 cup of the chicken mixture to create the first layer of the casserole. Cover with a single layer of tortilla strips. Use 2 cups to cover the tortilla strips. Next, layer in more tortilla strips in a single layer. Then, spread in the rest of the chicken mixture. Top with the shredded cheese.

3. Bake for 30 minutes. The top of the casserole should be a beautiful golden brown. Remove from the oven and cool for at least 10 minutes before cutting and serving. Enjoy!

Image via YouTube

Do you add anything to your chilaquiles?

Topics: video recipe  videos  chicken  chicken recipes  easy recipe



Cuéntame

Do you add anything to your chilaquiles?

juans...
on Sep 24, 2013 at 9:53 AM

ive made something similar to this i season shredded chicken with a homemade taco seasoning you can call it and in a small pot mix rotel with cream of chicken and a litte enchilada sauce. 

i dip my corn tortilla in broth to soften them then layer chicken,sauce,cheese 2 times.

 its pretty yummy :)

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libel...
on Sep 24, 2013 at 7:29 PM

I don't know, I like chilaquiles, but this is not the way I do it. And I only add to my chilaquiles rojos, queso fresco and chopped onion with a little bit of dry oregano.

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chuliss
on Sep 24, 2013 at 9:17 PM

se mira rico , pero mis chilakiles son de salsa verde bien picosa, tortilla

con epazote , acompanados de carne asada o huevo ! 

pero probare estos , aunk no se si cuando les diga  amis hijos k son chilakiles me la crean , dire k son los cilakiles del futuro jejeje 

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NADIA-R
on Sep 25, 2013 at 12:22 AM
They look very yummy and easy to make I make them a different way but I need variation so I'm going to give these a try.
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NADIA-R
on Sep 25, 2013 at 12:22 AM
They look very yummy and easy to make I make them a different way but I need variation so I'm going to give these a try.
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Amiga...
on Sep 25, 2013 at 2:52 AM

These are so different from the ones I make, but maybe I can give it a try one day.

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Maggi...
on Sep 25, 2013 at 9:33 AM

I love chilaquiles, I haven't try with chicken but I will, good receipe, thanks for sharing!

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