The last time that I had a bunch of cilantro, courtesy of my mami's garden, I made a really delicious goat cheese guacamole and topped off the whole thing with some chopped cilantro. Although the popular Latin herb is a common ingredient in the Mexican dip, there are actually plenty of other ways to use the green. In fact, I wanted to share our 5 best cilantro recipes with you to prove it!
I know that some people hate cilantro, but I'm a huge fan. The herb has some health benefits, like antioxidant properties, has been shown to have anti-anxiety effects, improve sleep quality, and may even have a blood sugar lowering effect.
Personally, I like to keep cilantro on hand by preserving the herb in olive oil. It's the easiest thing to do when you buy a large bunch but only use a little bit for your recipe. So, dig in, buy some cilantro and enjoy it in these recipes!
Read more ¿Qué más? Grow some Latin flavor with fresh cilantro from your herb garden
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