5 Latin dishes to make with all of that leftover pumpkin (RECIPES)
Well, Halloween is now over and I admit I'm a little bit sad. One of my favorite things about the Holiday is carving pumpkins and there's one thing that I wonder every single year: what do I do with all of that leftover pumpkin?
Typically, when I throw out my pretty carved pumpkins, I end up throwing out their insides, too. That's such a waste though, isn't it? That's why this year I've decided to make one of these absolutely delicious 5 Latin dishes with all of my leftover pumpkin. From pumpkin empanadas to pumpkin flan (and more!), there's something everyone in the family will love.
1. Pumpkin Empanadas
As I learned during my conversation with the ladies behind this blog, empanadas are an absolute favorite dish to make after you've carved all of those pumpkins.
Get the full recipe directions from Muy Bueno Cookbook.
2. Pumpkin Batido
A pumpkin spice smoothie may just be the perfect sweet morning drink to wake up to. It's easy to make, creamy and delicious--and all you need is just a little bit!
Get the full recipe directions from Healthful Pursuit.
3. Pumpkin Enchiladas
Chicken enchiladas are my favorite but these, coupled with a pumpkin cream sauce, are just divine. The best part is that they're just as easy to make as anything else.
Get the full recipe directions from Cheeky Kitchen.
4. Pumpkin Soup
Mexican pumpkin soup is a classic dish that doesn't take too many ingredients to make, since it's really all about the spices that you use to season it to perfection.
Get the full recipe directions from Fat Free Vegan.
5. Pumpkin Flan
What's classier than a delicious pumpkin flan recipe? The flavors of this flan are sweet yet a little spicy and just provide the perfect dessert end with all this pumpkin.
Get the full recipe directions from Flanboyant Eats.
What are you going to make with your leftover pumpkin?
Images via Flanboyant Eats, Fat Free Vegan, Cheeky Kitchen, Healthful Pursuit, Muy Bueno Cookbook