Your language setting controls how you experience MamásLatinas.
Image via knitsteel/flickr
Autum is the time for calabaza. Any way you have it (in soup, pureed, in a salad, as pumpkin bread, anything!), you're sure to benefit from the fiber, vitamin A and potassium in this fall vegetable.
Part of the CafeMedia family
© 2016 CMI Marketing, Inc. All rights reserved.